Bakery in Washington

The Grain Shed

  Brewer, Baker, Social-Bond Maker Proudly Partnering With:         Culture Breads Bakery 1026 E Newark Ave As with everything we do, our breads, pastries, and pastas begin with ancient grains, stone ground to preserve nutritional value and, most importantly, flavor. Then we use traditional methods — fermenting our dough, extruding our pasta through brass dies — to create products that are healthy, and incredibly delicious.